The effect of plasmin on age gelation in UHT milk

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BekkerA.pdf (2.3 MB)

Date

2019-11

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Bekker, Aninke

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University of the Free State

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Thesis (Ph.D. (Consumer Science))--University of the Free State, 2019, Plasmin, Ultra-high temperature milk, Milk - Treatments, Age gelation, Dairy industry

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http://hdl.handle.net/11660/11072

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