Biology and control of bean anthracnose in Ethiopia
Doctoral Thesis UFS multilingual coverage
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Abstract
English
Common bean (Phaseolus vulgaris L.) is an important food legume for millions of
Ethiopian people. However, diseases are major constraints in bean production
with anthracnose, caused by Colletotrichum lindemuthianum (Sacc. & Magn.)
Briosi and Cav. (teleomorph = Glomerella cingulata (Stonem.), being of particular
concern. Anthracnose is the most important disease of bean in Ethiopia and can
cause complete yield losses on susceptible cultivars when contaminated seed
are planted. The impact of epidemics is further enhanced when favourable
environmental conditions prevail. The main objective of this study was to
provide information that can be used as part of an integrated control program for
anthracnose in Ethiopia.
Field surveys were conducted in the foremost bean growing areas of Ethiopia to
acquire information on the geographical distribution of anthracnose. Similar to
bean rust, anthracnose is favoured by high moisture and relative humidity. In
surveys of the different agro-ecological zones (AEZ) anthracnose was found
severe at Ambo (08°58'N, 03r26'E), Meki (08°05'N, 038°51 'E), Arsi-Negele
(OrOO'N, 038°35'E), Areka 0 and Bako (09°06'N, 37°09'E), intermediate at
Awassa (06°52'N, 038°27'E), Jimma (07°28'N, 035°37'E), and Metu (07°02'N,
35°63'E), and slight to absent at Melkassa (08°23'N', 039°19'E). Other diseases
observed included bacterial blight, angular and floury leaf spot and rust.
The success rate in breeding for resistance depends to a large extent on the
degree of variability in a pathogen. Using the standard differential cultivar set
and binomial system proposed by CIAT (Centro Internacional de Agricultutra
Tropical), eight races of C. Iindemuthianum, viz. 65, 73 128, 296, 511, 589, 961,
and 1027, were identified from Ethiopia and compared to races 3, 6, 81,323,390
and 593 from Southern Africa. Races 128 and 511 constituted more than 50% of
all isolates characterised. Considering the differential cultivars, G 2333 was
resistant to all races in Ethiopia, and AB 136, G 2333, Kaboon, Cornell 49-242 to
all races in Southern Africa.
Field studies were conducted at Ambo and Bako (Ethiopia) to evaluate resistant
and susceptible cultivar mixtures as a means of anthracnose control. Results
showed that disease incidence and severity were consistently lower in mixtures
containing 50%, 67% and 80% of the resistant component at both locations.
Disease progress curves and disease gradients indicated that disease
development and spread were slower or reduced in all treatments that contained
an increased proportion of the resistant cultivar. It was thus found that
anthracnose could be controlled by growing cultivar mixtures containing at least
60% of a resistant cultivar. In an assessment of the efficacy of chemical control
of anthracnose, a benomyl seed dressing followed by a foliar difenoconazole
spray, or difenoconazole application alone, showed the most promising results.
Finally, greenhouse and multi location field experiments were carried out to
identify bean genotypes as possible sources of resistance to Ethiopian isolates of
C. lindemuthianum. The study established that cultivars Widusa, GLP X 1132, A
482, A 193, G-7, HAL 5 and G 2333 were valuable sources of anthracnose
resistance.
Keywords
English
Common bean -- Diseases and pests -- Control -- Ethiopia Anthracnose -- Ethiopia