The isolation of gamma-linolenic acid producing mucoralean fungi
Loading...
Files
Date
Authors
Strauss, Tersia
Journal Title
Journal ISSN
Volume Title
Publisher
University of the Free State
Abstract
Showing abstract in English
English: Members of Mucorales are known to produce the high value fatty acid
gamma-linolenic acid [18:3(ω6)]. Although few studies have been conducted, it is
known that the type of carbon source included in the medium, influences the
production of 18:3(ω6) by these fungi. The range of carbon sources on which
mucoralean fungi are able to grow and produce 18:3(ω6), is still mostly unknown.
Another factor that influences the quantities of 18:3(ω6) that are being produced by
these fungi, is the specific fungal strain that is used in the process. Consequently,
in this study it was decided first to investigate the ability of different mucoralean
fungi to grow and produce 18:3(ω6) on a wide range of carbon sources. Isolation
media for obtaining new strains from nature, which utilize carbon sources obtainable
from industrial effluents, would subsequently be developed.
The influence of 38 different carbon sources on growth and consequent 18:3(ω6)
content of the lipids produced by four mucoralean fungal strains were therefore
investigated. The strains represented the species Morlierella afpina, Mucor
circinelloides, Mucor ffavus and Thamnosfyfum piriforme. The representatives of
M. circinelloides and M. ffavus respectively utilized 25 and 23 of the 38 carbon
sources in the series. The highest percentages 18:3(ω6) obtained with the
representatives of M. circinelloides and M. ffavus were 27.17 % and 36.40 %
respectively. In contrast, the highest percentages 18:3(ω6) obtained with the
representatives of Mo. afpina and T. piriforme were only 5.61 % and 12.84 %
respectively. These two strains could respectively utilize only seven and 17 of the
carbon sources. This study indicated that mucoralean fungi can grow and produce
18:3(ω6) on a variety of carbon sources, including carbon sources present in
industrial effluents (e.g. starch, sucrose and acetic acid).
Three selective media were subsequently developed in order to isolate mucoralean
fungi from soil, using the soil plate technique. The media, which were complex,
respectively contained starch, sucrose and sodium acetate as carbon sources, as
well as 0.02 g/l of the anti-fungal agent, benlate. The selectivity of the media for
members of Mucorales was first determined by testing the media for the ability to
support growth of 134 mucoralean fungal strains representing 66 species and seven
genera. The three isolation media supported growth of strains representing Absidia,
Actinomucor, Backusella, Mucor, Rhizopus and Thamnostylum. The ability of the
isolation media to select mucoralean fungi from a natural fungal population in soil,
was then determined and representatives of the genera Absidia, Cunningham'ella,
GongronelIa, Mucor and Rhizopus were obtained. The results further showed that
by using selective media in combination with a relatively non-selective medium,
instead of the non-selective medium alone, more mucoralean taxa could be isolated
from a particular soil sample.
Mucoralean fungal isolates that were obtained from the soil sample, were
subsequently evaluated for growth and 18:3(ω6) production in media containing
starch, sucrose or glucose as sole carbon sources. Isolates representing the
families Absidiaceae, Cunninghamellaceae and Mucoraceae were inoculated in
complex media containing the above mentioned carbon sources. It was found that
all the isolates were able to produce 18:3(ω6) on all three carbon sources.
However, significant differences in volumetric 18:3(ω6) concentrations reached on
different carbon sources were noted for each isolate investigated. The highest
volumetric concentrations of 18:3(ω6) were obtained with an isolate representing
R. stolonifer on starch (0.130 gii) and glucose (0.134 gii) as carbon sources.
In order to prove that the isolates obtained using the above-mentioned isolation
media, are able to grow in an industrial effluent, some of the isolates representing
different families, were grown in a medium prepared from an industrial effluent
containing dextrins, galactans and starch as carbon sources. The lipids of the
isolates which reduced the COD value of the effluent the most, were analysed. It
was found that these isolates were able to produce 18:3(ω6).
This study has therefore shown that it is possible to construct isolation media to
isolate 18:3(ω6) producing mucoralean fungi from a natural fungal population. It
was also found that such isolates can be used to produce biomass and 18:3(ω6)
from carbon sources present in industrial effluents.