Challenges facing communal farmers to improve cattle production and marketing systems in Namibia: case study from Omaheke region
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Date
2011-01
Authors
Hangara, Gabriel Ngungaa
Journal Title
Journal ISSN
Volume Title
Publisher
University of the Free State
Abstract
The objective of the study was to examine the efficiency and constraints of cattle managerial
practices and marketing systems in the four communal areas of the Omaheke region. The
specific objectives of the study were to identify the most crucial managerial aspects having a
negative effect on sustainable cattle production; to examine the sustainability of cattle supply
chain management from farmer to processor; to examine the accessibility of market information
to farmers and to identify the factors influencing the supply of cattle to market. The study was
conducted in four communal areas, namely Aminius, Epukiro, Otjinene and Otjombinde of the
Omaheke region in Namibia during 2008 and 2009. Questionnaires were developed and
administered to 670 communal farmers and key informants of 3 farmers' associations, 4
farmers' co-operatives, a cattle auctioneer and beef processor. Data from questionnaires were
entered into MS Excel spreadsheet and descriptive results analysis was done using Statistical
Package for Social Sciences (SPSS). In terms of examining the factors influencing the supply
of cattle to market, Weighted Least Square (WLS) was used.
The main constraints identified in the production system were incorrect bull:cow ratio (1 :38), low
calving percentage and cattle mortalities and losses. The main causes of cattle mortalities and
losses in the communal areas are drought, diseases, straying and theft, with a farmer losing an
average of ten cattle per year. The managerial practices found to negate sustainable cattle
production are weaning practices and record keeping. Communal cattle farmers are not utilising
the available agricultural support services and constraints identified in the production system
and shortcomings found in the managerial practices could be addresed if farmers visited the
extension and veterinary offices for advice.
In terms of marketing, the farmers were found to not be satisfied with the existing market and
satisfaction levels of farmers differed significantly (p<0.05). The majority of farmers do not know
the quality criteria used by buyers when determining prices for cattle classes and grades
(p<0.05). The accessibility to market information was found not to be a constraint. The constraints facing the communal cattle farmers include low prices offered for cattle, buyers' late
arrival or no show, slow payment process and buyers running out of cash, whereas those found
to be facing auctioneers and buyers operating in communal areas include buying of poor quality
cattle, and few number of cattle offer for sale. The lack of essential and safe facilities at market
outlets was expressed as a constraint to cattle farmers, auctioneers and buyers in the study
areas.
The factors found to have an influence (p<O.01) on cattle sales in these communal areas are
the number of cattle owned, cost of production inputs, accessibility to market information,
accessibility to local markets and rainfall.
Besides identifying challenges and constraints, the study pulled out policy-relevant findings and
contextualises them for the Namibian situation. Firstly, a policy is needed to guide the
management of grazing resources in communal areas. Secondly, the results of the study on
factors influencing the supply of cattle to the market from the communal farming areas of the
Omaheke region of Namibia call for a revisit of the policies and institutional framework to
address the serious, embedded institutional deficiencies that limit many communal farmers from
taking advantage of market opportunities. Thirdly, there are under-developed legal and
regulatory systems with regards to title deeds of land in rural areas and other assets that could
be used as collateral. Thus, a conducive policy environment should be created by government
to establish tailor-made micro-financing to rural farming communities in order to have
economically viable cattle production systems in communal areas.
Description
Keywords
Thesis (Ph.D. (Centre for Sustainable Agriculture))--University of the Free State, 2011, Cattle, Cattle farmers, Managerial practices, Cattle marketing, Supply chain management, Communal areas, Supply factors, Sales, Cattle trade -- Namibia, Cattle trade -- Economic aspects -- Namibia, Cattle -- Namibia -- Marketing, Communal rangelands -- Namibia, Cattle trade -- Namibia -- Finance