Research Articles (Agricultural Economics)

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Browsing Research Articles (Agricultural Economics) by Subject "Agriculture"

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    Youth participation in agriculture, accounting for entrepreneurial dimensions
    (AOSIS, 2022) Henning, Johannes I. F.; Jammer, Brent D.; Jordaan, Henry
    Background: Despite the high youth unemployment levels, especially in sub-Saharan Africa, participation in the agricultural sector remains low. The agricultural sector provides valuable opportunities of employment, which could contribute towards relieving the high levels of unemployment and enhancing livelihoods of families in rural areas. Youth are also seen as the future of the agricultural sector and food production. Aim: To determine whether entrepreneurial dimensions, along with assets within the sustainable livelihoods framework, influences participation of youth in the agricultural sector. Setting: Focus is on youth and the influence of endogenous and exogenous factors on their participation in the agricultural sector. Methods: Entrepreneurial dimensions of 440 youth participants were derived from statements related to entrepreneurial skills and competencies by means of principal component analysis and combined with factors from the sustainable livelihood framework in a multinomial logistic regression. Results: It was found that the youth are heterogeneous in their endogenous and exogenous resources. Youth involved in the sector are more likely to have access to land and extension services, experience in the sector and support initiatives. In terms of entrepreneurial dimensions, youth involved are more inclined to believe in themselves and are more likely to take advantage of opportunities (pull entrepreneurship). The results show that policies and programmes should consider both endogenous and exogenous factors and combinations thereof to attract and enhance youth participation in the agricultural sector. Conclusion: Policy and programme development should consider the heterogeneity of youth in terms of their access to resources and entrepreneurial dimensions to enhance their participation in the agricultural sector. Participation in agriculture requires more than only access to land, and other individual physical resources attention should also be given to endogenous factors of individuals and combinations of different resources.
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    Youths' perceptions and aspiration towards participating in the agricultural sector: a South African case study
    (MDPI, 2022) Henning, Johannes I. F.; Matthews, Nicolette; August, Moatlhodi; Madende, Primrose
    Agriculture is considered as a leading source of employment while ensuring food security to the world and especially rural communities. However, the youth do not appear to be interested in the agricultural sector due to various reasons such as their perceptions and aspirations towards the sector. This research intends to explore whether perceptions, aspirations and access to resources affect youth participation in agriculture and related economic activities, under rain-fed production in two regions of the Free State province of South Africa. Principal component analysis was used to determine perception dimensions, while a probit model was used to investigate the effect of capital (human, social, physical, financial and natural), the perception dimensions and the respondents’ agricultural aspirations on agricultural participation. The results showed that the aspirations of youth do not affect their decision to participate in the agricultural sector. However, exposure to agriculture and support systems can increase youth participation in the industry. Results also show that grants, which are an easy source of income, and the uneducated and comfort perception dimension hinders youth participation in agriculture.