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Biodiversity in plant, grain and nutritional characteristics of sorghum [Sorghum bicolor (L.) Moench] accessions from Ethiopia and South Africa
(University of the Free State, 2010-11)
This study was conducted with the objectives of assessing the genetic diversity of sorghum accessions that were obtained from different geographical locations in Ethiopia, as well as South Africa, using phenotypic traits, ...
Morphological and genetic characterisation of mango (Mangifera indica L.) varieties in Mozambique
(University of the Free State, 2010-05)
English: Mango (Mangifera indica L.) belongs to the Anacardiaceae family. Consumption is increasing worldwide due its their nutritional value that is rich in vitamins A and C, potassium, β-carotene, fibre as well as proteins. ...