Statistics for Solvent retention capacity and gluten protein composition of durum wheat flour as influenced by drought and heat stress
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| Solvent retention capacity and gluten protein composition of durum wheat flour as influenced by drought and heat stress | 2 |
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| January 2024 | 0 |
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| Labuschagne_Solvent_2021.pdf | 22 |
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| United States | 2 |